
The food court inside The Square, next to GW Supermarket on Garvey. A row of counters doing Chinese, Vietnamese, Thai, and Korean, with a sushi counter near the entrance and a banchan stand inside the market. Nothing fancy, everything cheap, and you can hit three cuisines in one tray. Bring cash: the market takes cards, most stalls don't.
Lineups rotate. Check in and tell us what changed.
Order: 2 or 3 Item Combo
Order: Beef & Rice
Order: Dumplings
Order: Fried Rice
Order: Chicken Rice Noodle Soup
Order: Hainan Chicken
Order: Che Ba Mau
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A compact Arcadia food court where seven or so stalls cover a lot of ground: hand-cooked noodle soups, a Taiwanese-style combo deli, Korean tofu, ramen, sushi, pastries, and boba. Everything is made to order and priced like a lunch counter, which is exactly the point. Stall lineups rotate, so check in and tell us what's cooking now.
A big indoor food hall in West Covina with 30+ vendors under one roof, and always more to check out than one visit covers. Taipei OG's beef noodle soup (its own writeup on the site) is inside here.
Hue Thai Bakery in Rosemead is a go-to for banh mi done right. Their #1 special is packed with all the meats, crisp veggies, and a perfect mix of pate and mayo. The bread is super light and crunchy, one of the best baguettes we've had. It's also cash-only, and most sandwiches are under $5. Don't skip the pate chaud either, a flaky meat pastry that's buttery, savory, and incredibly satisfying.