
If you are looking to splurge on yakiniku, Yakiya in Pasadena might be the move. For $128, you get a full tasting experience, starting with gold flake tuna tartare and ending with bone marrow rice that is addictively rich. They serve A5 wagyu from Miyazaki, buttery soft and grilled tableside. The beef tongue is one of our favorites, tender, flavorful, and cooked just right.
Go here if
Skip it if
0 in our community have visited this
0 people want to go
Add the dish to order, a parking tip, a photo, or a quick note that helps someone decide to go.
Don't overthink it.
Eat in SGV Staff
Eat in SGV StaffReal picks from people who've actually been.
Rate this spot
Sign in to leave a rating.
"Start with the tasting menu and trust the process. From the appetizers to the wagyu and finishing rice course, Yakiya focuses on quality over quantity and delivers a more refined take on Japanese barbecue."
— Eat in SGV Team
Locals say
Questions, heads-ups, menu changes. Locals answer.
Or see every spot for Japanese in Pasadena.