A community-suggested Chinese Korean barbecue restaurant in Temple City, inspired by the barbecue traditions of the Korean ethnic community in northeastern China. Eat in SGV has not independently visited yet.
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The community submission described the restaurant as Chinese Korean barbecue.
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"If it is your first visit, use the Chinese Korean barbecue style as the starting point and ask the staff which marinated meats best represent it. This is a community suggestion that Eat in SGV has not independently visited yet."
— Eat in SGV Team
Locals say
Questions, heads-ups, menu changes. Locals answer.
A community-suggested Temple City sushi restaurant centered on omakase, with a sake list to match the meal. The submission reported $125 and $185 omakase options, though prices should be confirmed when booking. Eat in SGV has not independently visited yet.

Bistro Na’s offers a different experience from most Chinese restaurants in SGV. The focus is on Imperial Chinese cuisine, with carefully prepared dishes and an elegant dining room to match. Come with a few people, order a variety of plates, and take your time with the meal.

Dai Ho serves up traditional Taiwanese food in Temple City and holds a Michelin Guide Bib Gourmand pick. They have a variety of cold dishes you can order at the counter, but their specialty is beef noodle soup. The beef is so tender you barely need to chew it, and the broth has a light yet deeply beefy flavor. For a non-soup noodle option, try the dan dan noodles with spicy sesame sauce. Both dishes run under $20 with big portions.