A small, family-run Sichuan noodle shop in Rowland Heights with beef noodle soup, dan dan noodles, spicy wontons, and customizable heat levels. Eat in SGV has not independently visited yet.
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Carl Sampson named this as his go-to dish in the community submission.
A current menu favorite with customizable spice levels.
A smaller dish for sampling the kitchen's chile-oil flavors.
Real picks from people who've actually been.
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"The community recommendation says the spice runs hotter than expected, so start mild unless you already know the kitchen. Carl Sampson's go-to is the dried intestine noodles, while beef noodle soup and dan dan noodles offer broader first-visit options."
— Eat in SGV Team
Locals say
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Chubby Cattle Rowland Heights is not your typical BBQ spot. It's got unlimited Chubby Tea, which includes milk tea. The menu is all you can eat wagyu beef, sushi, and so much more. Perfect for big groups and anyone who is a beastly eater.
Yumiyaki in Rowland Heights is a sister restaurant to Mikiya where they serve premium wagyu beef shabu. What sets them apart is that they also have all you can eat nigiri sushi and items with caviar. They specialize in Japanese-style hot pot and have fresh vegetables and seafood at the self-service area. If you are a milk tea lover, you can get unlimited servings of oolong milk tea. They have two pricing tiers, gold for $78 per person and diamond for $88.
Chinese spicy fish specialist for heat lovers.