Sun Nong Dan
A popular Korean restaurant known for rich bone broth soups, hearty portions, and late-night dining.
Go here if
- →You want 24-hour Korean comfort food
- →You love bone broth soups
- →You need a late-night meal in SGV
Skip it if
- —You want Korean BBQ specifically
- —You're looking for a trendy, modern spot
0 in our community have visited this
0 people want to go
Be the first local to add what matters.
Add the dish to order, a parking tip, a photo, a menu change, or a quick note that helps someone decide to go.
What to order
Don't overthink it.
Eat in SGV StaffDduk Mandu Guk
Start with this
Eat in SGV StaffMixed Beef Soup
What SGV locals order here
Real picks from people who've actually been.
Rate this spot
Sign in to leave a rating.
"If it’s your first visit, start with one of the restaurant’s signature bone broth soups. The long-simmered broths and generous portions have helped make Sun Nong Dan a favorite for years. Whether you’re stopping by for a late-night meal or a comforting lunch, this is the kind of place people return to when they’re craving something warm and satisfying."
— Eat in SGV Team
The basics
- Address
- 927 E Las Tunas Dr STE J, San Gabriel, CA 91776
- Price
- $$ · $20–40
- Cuisine
- Korean
If this doesn't work, try these instead.
Bistro Na’s
Temple CityBistro Na’s offers a different experience from most Chinese restaurants in SGV. The focus is on Imperial Chinese cuisine, with carefully prepared dishes and an elegant dining room to match. Come with a few people, order a variety of plates, and take your time with the meal.
Sea Harbour Seafood
RosemeadSea Harbour has been around since 2001 and the quality still shows. This is where you go when you want dim sum that feels like an occasion. Gold-topped lava buns, truffle siu mai, and upscale twists on classics — all in a setting that feels polished without being stuffy. Not cheap, but worth every dollar when you want the best dim sum in SGV.
Lunasia Dim Sum House
AlhambraLunasia in Alhambra is one of SGV's most popular dim sum spots, and it's easy to see why. The portions are huge, the quality is high, and they even serve dim sum for dinner. Some dishes get fancy, like truffle siu mai or a dried seafood soup that runs $338, but you can stick with classics too. Their shrimp dumplings are massive, the chicken feet are always tender, and everything tastes great every time we visit.