
A Cantonese restaurant known for traditional specialties, salt-baked & Hainanese chicken, and classic Hong Kong-style cooking.
Start withAncient Method of Shredded Salt-Baked ChickenSee what to order →Don't overthink it.
Photo: Eat in SGV
Photo: Eat in SGV
Photo: Eat in SGV"If it’s your first visit, start with the salt-baked chicken. It’s one of the restaurant’s signature dishes and showcases the traditional Cantonese cooking that defines the menu. Top One specializes in classic recipes that aren’t always easy to find elsewhere, making it a great place to explore beyond the usual Cantonese restaurant staples."
Eat in SGV team
Add the dish you ordered, how parking went, or a quick note that helps someone decide to go.
Or see every spot for Chinese in Alhambra.

Yang's Kitchen in Alhambra is one of the more interesting spots in SGV, a modern Chinese restaurant that leans into local ingredients and seasonal menus. Strong for date nights, the brunch is popular and worth a visit, and dinner has enough range to impress. It's not your grandma's Chinese food, which is kind of the point.

Chong Yuen Fong in Alhambra is tiny but don't let that fool you. Their chashu might be the best in all of LA. It's tender, juicy, and packed with flavor. They also do herbal soups, Portuguese egg tarts, and a chicken curry that is extremely satisfying.

Kang Kang Food Court is the kind of place you go to when you want something affordable, filling, and packed with flavor. Their sheng jian bao are crispy on the bottom, juicy on the inside, and honestly one of the most satisfying bites you can get in SGV. It’s casual, fast-paced, and the type of spot you’ll want to bring people to just to watch their reaction after the first bite.