Sea Harbour has been around since 2001 and the quality still shows.
Dim sumPricierWorth the wait
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6 spots across SGV
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Sea Harbour has been around since 2001 and the quality still shows.
Rosemead soup dumpling spot with Kurobuta pork and truffle xiao long bao, garlicky Xi'an cold noodles, and a crispy A5 Wagyu Chinese burger worth the wait.
Plump dumplings, comforting noodles, and a wait that locals happily accept.
This is the spicy beef noodle soup, what Taiwan is known for.
This community-recommended Rosemead dim sum spot serves oversized har gao and shumai alongside less-common dishes like spare ribs over red rice rolls.
A Michelin Guide dumpling shop in Monrovia for yuzu chicken soup dumplings, pan-fried chive pockets, and a light beef tendon noodle soup.